Greek-Australian cook and food writer Ella Mittas lives in inner-city Melbourne where she spends her days running her catering business Ela Melbourne, taking over the kitchen at Cam’s at Abbotsford Convent, cooking meze-inspired dishes from her self-published cookbook and teaching cooking classes. We partnered with frankie magazine to get and insight into her life and take a peek inside her lovely Art Deco home. Read more...
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